Recently, hardly anyone has inspired the vegan gourmet scene as much as she has: Aggeliki Charami. In 2024, the creative chef joined the Paradiso Pure.Living Hotel. Here, she completely transformed the kitchen into a 100% vegan establishment. That same year, she opened the fine-dining restaurant OMNIA at an elevation of 2,000 meters in the heart of the Dolomites’ UNESCO-protected nature reserve. BILD: ©OMNIA

In 2025, Aggeliki began realizing her vision at the LA VIMEA Vegan Hotel, another Green Pearls® partner committed to sustainable hospitality.

Our new video impressively showcases the extraordinary nature of her culinary artistry. Fire, glass, foam—Aggeliki plays with shapes, flavors, and textures to create a purely plant-based nine-course menu that appeals to all the senses.

Check it out now and get inspired: