GREEN PEARLS® – UNIQUE PLACES
Glaciers are considered “ambassadors of the climate crisis” and, as recent studies show, they are disappearing (even) faster than expected. In the Swiss resort town of Zermatt on the Matterhorn, you can witness this firsthand. Today, we’ll take a look at the basic facts to…
This is an update from June 24, 2022 One of the easiest ways to make your life more sustainable often starts in the bathroom. There are now so many great alternatives for shampoo, shower gel, make-up and the like that you’ll hardly notice the change!
Whatever you exemplify, is what your child will emulate. You know this maxim, don’t you? It’s what we’re here to discuss today because what better way to teach little ones about sustainable practices than by setting an example? When we show our children right from the start how to do things in an environmentally friendly and socially responsible way in the little things of everyday life, it becomes a matter of course for them.
Tomorrow is New Year’s Eve, but you still haven’t decided what to bring to the celebration? You host yourself, but still don’t have a good idea for your New Year’s Eve buffet. You also want to make it as sustainable as possible and at the…
You are in the supermarket. The choice is huge. You would like to consciously take sustainable purchasing decisions, but so these days so many products are declared “organic” … How are you supposed to keep track of it all? Which seal to trust? We took…
Here are a few special features of the recipe—don’t worry, though; it’s super easy, just not your run-of-the-mill lemon cake:
Organic spelt flour instead of wheat flour: Spelt is considered more natural than wheat, is easier to digest, contains more minerals, and has a nutty flavor. It’s a conscious choice that benefits your health and the environment because spelt is usually easier to grow.
Oil instead of butter: Vegetable oil makes the dough moist, makes the cake vegan, and has a smaller carbon footprint than animal butter, which is considered one of the most climate-damaging foods.
Chamomile tea as a liquid: The biggest surprise is probably the use of freshly brewed chamomile tea. It makes the dough wonderfully moist and gives the cake a delicate, almost floral note. Tip: Let the tea steep well so that the aroma comes into its own. SANDnature uses “Smooth Operator” organic chamomile tea from the tea manufacturer Samova.
Turmeric for flavor and color: This “super spice” not only gives the cake a golden yellow color, but also adds light, exotic flavors.
The SANDnature Lifestylehotel is a place to breathe deeply. Adults only (ages 16 and up), it is designed with natural materials and a clear focus on sustainability. Located directly on the second row of the Baltic Sea, it is the perfect destination any time of year, whether you’re looking for a relaxing short break or an inspiring getaway. If you want to learn more, you can find tips for a sustainable weekend on the Baltic Sea or exciting impressions of a culinary journey here. Now, in the cooler season, the region captivates with its deserted beaches, perfect for long walks in the wind and salty air. Without the summer tourist crowds, SANDnature is the perfect place to relax and welcome the cozy season..
